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Villagers sit on the shore of Indawgyi Lake
in northern Myanmar. |
A TEAM of researchers from Myanmar’s Department of Fisheries
and Hanoi-based Conservation International has finished a survey
of fish species in Indawgyi Lake in northern Myanmar.
Indawgyi Lake, which is located in Mohnyin township in the Mohnyin
district of Kachin State, is the biggest lake not only in Myanmar
but also in Southeast Asia.
The lake sits at 166 metres (546 feet) above sea level and measures
11 kilometres (seven miles) wide by 23 kilometres (14 miles) long
for a total area of about 260 square kilometres (100 square miles).
It is 55 metres (180 feet) deep its deepest point. Thirteen creeks
flow into the lake but only one – Indaw Creek – flows
out and into the Ayeyarwady River.
The survey, conducted as part of the Indo-Myanmar Program proposed
by Conservation International (CI) earlier this year, was carried
out from June 27 to July 7.
The research team included three officials from the Fisheries
Resources Conservation Unit under the Research and Development
Division of the Department of Fisheries, two scientists and one
coordinator from CI, and three observers from Mohnyin Degree College.
The aim of the survey was to collect samples of all the fish
species living in the lake and categorise them, record fishing
methods and tools used in the lake by locals, collect fisheries
data by consulting with local authorities and residents, and observe
and record environmental changes around the lake.
“Our goal was to find out the current status of fish species
in the lake,” said U Tint Wai, a deputy staff officer at
the Department of Fisheries.
However, according to the surveyors’ report the team was
only able to record 47 of the estimated 70 fish species that live
in the lake.
“Our work was hampered a bit by the rainy-season weather
conditions,” said U Tint Wai.
According to the report, about 45,000 people live around the
lake, with more than 900 people from seven villages relying on
the local fisheries sector. Of these, about 270 rely completely
on fishing with the rest living off a combination of fishing and
agriculture.
Local fishermen pull their catch from the lake’s common
fishing ground from September to March, with the peak fishing
season occurring from November to January, the report said.
From 270,000 to 300,000 viss (442,000 to 491,000 kilograms)
of fish were caught from the lake in the 2004-2005 fiscal year,
according to the report. The team found that locals use a variety
of fishing tools but traditional methods are still common.
The Department of Fisheries has banned fishing in the lake during
the April to August breeding season except for research purposes.
Fishing is also prohibited in a small spawning ground near Indaw
Creek between Nyaung Pin and Lone Wont villages.
Trustees at Shwe Myint Zu Pagoda located in the middle of the
lake have also banned fishing in a one-mile radius around the
shrine.
The team said agriculture in the area had little effect on the
lake water.
“Only a few locals used fertilisers and nobody used insecticide
in their fields, so there is no effect on the lake water,”
U Tint Wai said.
The report also noted a phenomenon that occurs each year anytime
between November and January, in which bubbles rise to the surface
of the lake in an area about 11 kilometres (seven miles) south
of Shwe Myint Zu Pagoda.
The unexplained occurrence – thought by scientists to
be caused by chemical or physical changes on the bed of the lake,
but referred to by locals as nat say khat in accordance with the
belief that supernatural beings are putting medicine in the water
– causes the water in the area to turn the colour of mud
and results in the death of some fish.
The report has called for tests to be done to determine the
chemical makeup of the water during the occurrence to help conserve
fish in the lake.
The team also called for plans to conserve the Indostomus paradoxus
fish species, which can only be found in Indawgyi Lake and could
face extinction if measures are not taken to save it.
The report concluded that the lake was not suffering any adverse
effects from gold and jade mining operations in Kachin State.
However, it did say that people living in the area might be a
source of pollution because they used water directly from the
lake as well as from creeks flowing into Indawgyi.
U Tint Wai said more research could be conducted at Indawgyi Lake
in the future.
“We can see this as the initial stage of research at the
lake. We hope the results can be used to conduct more detailed
surveys in the future,” he said.